KAWATA SANUKI UDON 400GR

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24.000 DT
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KAWATA SANUKI UDON 400GR
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KAWATA SANUKI UDON 400GR

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Ingredients : WHEAT flour, water, salt.

Cooking instructions : cook for about 13 minutes in plenty of boiling water - Drain and run pasta under cold water.

NET WEIGHT: 400 g (5 pieces)

Made in Japan

24.000 DT 24.0 TND 24.000 DT

24.000 DT

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