LONGKOU - Vermicelli 500g

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20.000 DT
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LONGKOU - Vermicelli 500g
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LONGKOU - Vermicelli 500g

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LONGKOU - Vermicelli consists of a type of thin, white noodles made from mung bean starch. The LONGKOU - Vermicelli is conveniently packaged in bundles and is of excellent quality. After cooking, the vermicelli becomes transparent. It absorbs other flavors very well and is ideal as a staple for soups, stir-fried dishes, salads, and spring rolls.

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